Not sure what meat prices are like in your neck of the woods these days. But when prime rib roasts went on sale at our local grocery story, we had to snap one up. It’s summer, and we usually equate Prime Rib with Yorkshire pudding, hearty garlic mashed potatoes and other cozy fare. But we […]
We threw a couple of whole chickens on our Yoder YS640S Smoker the other night. At about 3.5 lbs a piece, we enjoyed chicken for dinner and for days (salad, sandwiches, snacks). Super impressed by the flavour, texture and the ease of preparation. We started by brining the birds overnight in the fridge using Malcolm’s […]