Every now and then you try something new and it’s so good it becomes your new standard. That’s what happened to us this summer after […]
Featured Story
Chicken Legs With Weber Kick’n Chicken Seasoning Blend
We love using our Weber Kettle Charcoal Grill, and Weber also makes a nice line of seasonings that are real crowd-pleasers around here. We're loving Weber's Gourmet Burger Seasoning lately, which is … [Read More...]
Featured Posts
Fireboard Takes the Heat Off Checking Meat
You have got to get yourself one of these babies! The Fireboard is a digital thermometer that really makes slow and low smoking the laid back activity it should be -- by keeping track of the temperature of both your grill and your meat. But that's … [Read More...]
Cedar Planked Salmon on the PK 360 Grill and Smoker
Cedar Planked Salmon is a delicacy we're so glad we learned how to pull off. Spreading dijon mustard over the fish and adding a generous sprinkling of brown sugar creates a heavenly alchemy of smoky, glazed goodness. For years, we've been using our Big … [Read More...]
Chef Tim Love All Purpose Bad Ass Rub
A few weeks ago, we received our awesome new PK 360 Grill and Smoker. (Check out our 'unboxing' post - and more to come about the tasty results...) There was a Father's Day special going on when we ordered, and one of the sweet bonuses was a trio of premium … [Read More...]