It’s the beginning of summer. The hose has been uncoiled. The deck furniture has been dusted off and set out. The comforting hum of distant […]
Featured Story
Karubecue KBQ C-60 Pit Unboxing and Assembly
We got our Karubecue (KBQ) smoker last week - the KBQ C-60 Pit - and ohhhhhhhhhh, baby! The first thing anyone can see - this is one solid, well-made unit. It's packed like a dream, too and … [Read More...]
Featured Posts
Bubba’s No Fussin’ No Frettin’ BBQ Sauce
Those that know me know that I love my Telecaster and that I love my sauce - so please don't ask me to choose! But when I'm not working up and down the fret board of that sunburst Tele, I am quite likely to be working up and down a rack of baby backs. … [Read More...]
Making the Grade: Prime, Select, and Choice Beef
Hello Roy, a great big "Love Ya Meat!" from the good people out here in Portland. My question concerns the grading of beef - what does it really mean? Rich Portland, Oregon Thanks for your question Rich. It's an important one and something that many of … [Read More...]
Gimme Fuel, Gimme Fire: Direct vs Indirect Heat
Every griller knows how important the heat from the burner or the charcoal is to that perfect steak - and to be honest, the beautiful part about grilling is the simplicity. But for those who want to expand their grilling horizons - you'll be richly rewarded if … [Read More...]